
Old Fashioned Nana Kitchen
Slow Cooker Brown Sugar Pork Chops
270 min
4
servingsAbout
Tender pork chops are slow-cooked in a sweet and savory brown sugar glaze. This easy crockpot dinner uses just a few ingredients and minimal prep.
Ingredients
Step-by-Step Instructions
ReportPrepare and glaze
1.
Pat the pork chops dry. Season lightly with salt and black pepper if desired.
2.
In a small bowl, mix the brown sugar and soy sauce until combined.
3.
Place the pork chops in the slow cooker. Pour the brown sugar-soy sauce mixture over the top and add small pieces of butter around the chops.
Slow cook and serve
4.
Cover and cook on low for 4 to 6 hours, or until the pork reaches a safe internal temperature of 63°C.
5.
Spoon the sweet, savory sauce over the pork chops before serving.
6.
Serve with mashed potatoes, roasted vegetables, green beans, rice, or a crisp side salad.
Equipment Needed
slow cookermixing bowlspoon