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Cantonese BBQ Crab
45 min
4
portionsCantonese
À propos
A succulent and flavorful dish featuring crab marinated in a savory Cantonese BBQ sauce, perfect for a special occasion or a delightful family meal.
Ingrédients
For the crab
For the BBQ sauce
Instructions étape par étape
SignalerPrepare the crab
1.
Clean the crab thoroughly under cold water and remove the shell.
2.
Cut the crab into manageable pieces and set aside.
Make the BBQ sauce
3.
In a bowl, whisk together the soy sauce, honey, oyster sauce, sesame oil, and five-spice powder.
4.
Add minced ginger and garlic to the sauce and mix well.
Cook the crab
5.
Marinate the crab pieces in the BBQ sauce for at least 20 minutes.
6.
Heat a large pan over medium heat, add the marinated crab, and cook for about 10-12 minutes, stirring occasionally.
Serve
7.
Garnish with chopped spring onions and serve hot.
Équipement nécessaire
mixing bowlwhisklarge panknifecutting board